Media Room

Smoking bushmeat. Heather E. Eves A woman shops for bushmeat at a local market. Richard G. Ruggiero In many parts of the world, apes and monkeys are killed for consumption by humans. Bushmeat is classified as meat from a wild animal, and

There are 6 billion humans on the planet today, and with that number come all of the demands of supporting life. People need land to live on and to harvest food from. There are minimal limitations on how much land each person

When sustainable and environmentally friendly agricultural practices are implemented, both wildlife and farmers can benefit. HSI’s habitat protection and cacao program serves to educate and empower local cacao producers in Costa Rica, Guatemala and Nicaragua to improve their production techniques to ensure

Many shark species are in peril of extinction. In the Northwest Atlantic, all recorded shark species, with only one exception, have declined by more than 50 percent since 1988. In addition, there has been: An 89 percent decline in hammerhead sharks in

Existing regulations The first multi-lateral organization to address the issue of shark finning was the UN Food and Agriculture Organization which, in 1999, produced its International Plan of Action for Sharks, recommending the full utilization of sharks. Since then, the UN General

At odds with the country's tradition of small, independent, rural farms, the majority of Mexico's commercial eggs, meat, and dairy products now come from large intensive confinement facilities. These operations, known as animal factories (or factory farms), fail to provide for many

HSI's Factory Farming Campaign in India seeks to raise awareness about the conditions under which animals in India are reared, and to empower both activists and every-day consumers to live more compassionate and sustainable lives. The vast majority of commercial egg and

In 2004, The HSUS published a web article that examined the current global situation regarding the growth of dolphinariums and swim-with-the-dolphins (SWTD) attractions. At that time, we knew of at least 14 operational SWTD exhibits in the Caribbean, with seven or eight

The Agreement on the International Dolphin Conservation Program (AIDCP) is a legally binding, multilateral agreement that entered into force in February 1999. The Inter-American Tropical Tuna Commission (IATTC) implements and provides the Secretariat for the program. This agreement was established, in part